Chili House on Clement

Basil Eggplant.

Three superb dishes from Solstice Week 2016.

Explosive chili chicken.

Cumin lamb.

One of our favorite Szechuan restaurants.

I've reviewed this place before. Robin suggested going here while waiting on Friday rush hour traffic over the Golden Gate Bridge to die down.

I think this was our first time to come for dinner. They gave us these chopped roasted duck wings to chew on as a free appetizer.

Stunningly good Chinese Eggplant with Basil. In a sauce with such depth of flavor.

Tea Smoked Duck. More than enough compensation for lack of decent BBQ. Crispy skin, utterly luscious, juicy meat.